Banana Cottage Crepes
We had a kid free night this weekend when Zoey went to sleep over at her Nanny and Grandpa's house so I thought I would make breakfast for Dave after I got in from an early morning long run. These used to be a weekend staple, but we haven't made them in awhile so I whipped up a quick batch. Forgot how tasty these are!
Using either a blender or hand mixer combine:
- 1 banana
- 1 cup cottage cheese
- 1 cup egg whites (or 6 full eggs)
- 1/2 cup oat flour (or flour of your choice)
- 2 TBSP almond milk
- 2 TBSP avocado oil
- 1 tsp vanilla
Pour batter onto greased or non stick pan and cook crepe until golden brown. Roll with yogurt, fruit, syrup or whatever your favourite crepe topping might be. Enjoy!