Chocolate Zucchini Muffins
With the warm weather upon us, baking will be reserved for cool, rainy days. Lucky we still see a few of these and I had a chance to make these tasty little bites!
in a bowl combine:
- 1 cup flour
- 1/2 cup cocoa powder
- 1.5 tsp baking powder
- 1/2 tsp baking soda
- 2 eggs
- 1/2 cup Greek yogurt
- 1 mashed banana
- 1/2 cup applesauce
- 2 tsp vanilla
- 1 cup grated Zucchini
- 1/4 cup coconut sugar
- 2 TBSP agave syrup
- optional 1/2 cup chocolate chips
Pour batter into greased mini muffin tins. Bake in 350 degree oven for 15-17 minutes. Enjoy!