Banana Blueberry Breakfast Pizza
Since Z was born we have had a lot of pancakes, eggs and french toast for weekend breakfasts as they are meals that are Z friendly. As Z's eating skills have improved, mom gets to try slightly more complex foods. This breakfast dish was a big hit at our house this weekend. I included nuts in the topping, but pulled them off Z's piece.
Preheat the oven to 350 and in a bowl combine:
- 1/2 cup quinoa flakes (or you can substitute with oats)
- 1/2 cup almond flour
- 1 cup oat flour
- 1 tsp baking powder
- 2 eggs
- 1/4 cup apple sauce
Flatten mixture onto a cookie sheet lined with parchment paper. Spread banana slices on top and then sprinkle with berries.
For the topping combine:
- 1/3 cup oats
- 1/3 cup crushed walnuts
- 1/3 cup apple sauce
Crumble on top of fruit and place in the oven for 20 minutes. Cut into slices and serve with a dollop of Greek yogurt on top. Enjoy!